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. JOB DESCRIPTION AND POSITION REQUIREMENTS: The Instructional Production Specialist provides administrative, technical, and production support to instructional designers, faculty, and educational
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REQUIREMENTS: The candidate will be helping for the preliminary research on "Production of High Value Flour from Unsold Bread by Microbial Fermentation" project and other lab tasks such as cleaning, dishwashing
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as required. Cook to order and finish short preparation foods, such as hamburgers, hot dogs, fries, pizza, breakfast items, etc.; dispense food following portion control, product timing and temperature
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State recipes. Hot and cold production for all meal periods for high volume all-you-care-to-eat dining. Working at various retail stations to prepare food to order (i.e. Grill, Pizza, Pasta, Deli
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REQUIREMENTS: This opening creates the Starbucks Experience for our customers by providing customers with prompt service, quality beverages and products, and maintaining a clean and comfortable store environment
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. JOB DESCRIPTION AND POSITION REQUIREMENTS: Penn State Campus Retail Dining is searching for a Food Service Worker to join their team. Duties include: Take orders from customers and dispense products
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retention policies established by the University. Must be a proven self-starter who combines a thorough knowledge of product offerings with a drive/desire to provide excellent service in the pursuit
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; promotes and markets products and/or services to internal or external customers. Job Duties Serves as first point of contact for internal and external customers. Provide guidance and responses to customer
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willingness to initiate productive work activity, work independently from both written and verbal work orders and accept responsibility for these work assignments. Background check: This position requires